Quality a la carte. The free and enterprising spirit of Pere Colom, a tireless worker and globetrotter, survives in this restaurant currently run by the second generation of his family. Its unique location in the heart of the marina Alcudia Mar is complemented by superb wine and fresh seasonal produce which are able to please the most discerning palates
Fresh meat and fish of the highest quality. T-bone steak, sirloin steak from Castilla-La Mancha, lamb, John Dory, scorpion fish and wild sea bass. A variety of rice dishes and rice soups with special Majorcan rice.